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–+ servings

Maple Balsamic Roasted Brussels Sprouts

5 from 3 votes
Serves: 4 servings
Prep Time: 10 minutes
Cooking Time: 35 minutes
Total Time: 45 minutes

Ingredients

  • 1 lb brussels sprouts
  • 3 tbsp olive oil
  • 2 tbsp balsamic vinegar
  • 1 tbsp pure maple syrup
  • 1/2 tsp salt

Directions

  1. Preheat your oven to 400 F.
  2. Cut off the stems of the brussels sprouts, then slice in half.
  3. Place the brussels sprouts onto a parchment lined baking sheet. Toss together with the olive oil, balsamic, maple and salt to coat evenly.
  4. Bake for 35 minutes, flipping halfway through.