Honey Chipotle Baked Sweet Potatoes
Serves: 4 servings
Prep Time: 10 minutes
Cooking Time: 1 hour
Total Time: 1 hour 10 minutes
Ingredients
- 2 large sweet potatoes, cut in half
- 1/4 cup parsley chopped
- 1 tbsp honey
- 1/2 tsp chipotle spice
- 1/4 tsp cinnamon
- Olive oil, about 3 tbsp
- Salt, about 1/2 tsp
Top with
- Flakey salt
- Greek yogurt or sour cream
Directions
- Preheat the oven to 400 F
- Place the sliced potatoes onto a parchment lined sheet pan facing up. Drizzle generously with olive oil on both sides and season with salt. Rub or brush the oil to evenly coat the potatoes.
- Flip the potatoes onto the pan so the skin is facing up. Poke a few holes with a fork into each potato skin. Bake for about 45-50 minutes.
- Remove the pan from the oven and flip the potatoes over. Drizzle each one with a little honey and season with chipotle powder and cinnamon.
- Drizzle lightly with a little more olive oil then place back into the oven for 10-12 minutes.
- Remove the potatoes and top with flakey salt, sour cream/greek yogurt and fresh parsley