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–+ servings

Chipotle Sweet Potato Fries with Whipped Feta

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Serves: 4 servings
Prep Time: 15 minutes
Cooking Time: 1 hour
Total Time: 1 hour 15 minutes

Ingredients

  • 2 large sweet potatoes
  • 1/4 cup olive oil
  • 1 tbsp chipotle chili powder, or regular chili powder
  • 1 tsp smoked paprika
  • 1 tsp garlic powder
  • 1/2 tsp salt
  • 1/4 tsp black pepper
  • Chopped parsley and chives, to garnish

Whipped Feta

  • 6 -8 oz feta cheese
  • 2 tbsp cream cheese
  • 2 tbsp greek yogurt
  • 1 clove garlic
  • 1 -2 tbsp olive oil, as needed to blend
  • 1 tsp lemon juice
  • Pinch salt, to taste

Directions

  1. Preheat the oven to 400 F
  2. Rinse your sweet potatoes well then slice them into 2u0022 thick strips
  3. Add them to a large bowl and toss together with the olive oil and spices
  4. Layer them on a large baking sheet with parchment paper, making sure they're not overcrowding
  5. Bake for 30 minutes. Remove the tray from the oven, flip the sweet potatoes and bake for another 35-40 minutes
  6. While they bake, prepare the whipped feta dip by blending all of the ingredients together in a food processor until smooth. Start with 1 tbsp of oil and add more gradually if needed to blend. Lower fat feta cheese may require a little more oil
  7. Once the potatoes are ready, plate the whipped feta in a small bowl or plate and garnish with fresh herbs and a drizzle of olive oil