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–+ servings

Apple Pie Overnight Oats

5 from 1 vote
Serves: 4 servings
Prep Time: 10 minutes
Cooking Time: 4 minutes
Total Time: 4 hours 10 minutes

Ingredients

  • 1 apple, diced
  • 1 tbsp coconut oil
  • 1 tsp cinnamon

Overnight Oats

  • 1 1/2 cups rolled oats
  • 2 cups milk of choice
  • 3 tbsp chia seeds
  • 1/4 cup maple syrup
  • 1 tsp vanilla extract
  • 1/2 tsp cinnamon
  • Pinch salt
  • Greek/Vanilla yogurt, to top

Directions

  1. Heat a small saucepan with the coconut oil on medium heat, then add in the chopped apple and cinnamon. Cook together for about 5 minutes, stirring occasionally, until the apples have softened.
  2. While the apples cook, combine all of the overnight oats ingredients in a bowl or large pyrex container and whisk together until evenly mixed.
  3. Once the apples are ready, mix them into the overnight oat mixture. Refrigerate for at least 4 hours or overnight to set.
  4. When ready to serve, top with plain or vanilla yogurt and an extra sprinkle of cinnamon. Keep refrigerated for up to 5 days.